Dinner Entrées
All Entrées served with two vegetables

*Allow 25 minutes to prepare all Fried Chicken Entrées

Fried Chicken (2 pieces, Dark)    $8.95
Fried Chicken (2 pieces, White)    $9.95
Fried Chicken (4 pieces, Dark)    $11.95
Fried Chicken (4 pieces, mixed)   $12.95
Fried Chicken (4 pieces, White)    $14.95
Country Fried Steak    $9.95
Meatloaf    $10.95
Hamburger Steak    $10.95
add mushrooms & onions $1.00
Roast Beef    $10.95
Chicken Livers    $10.95
Beef Liver & Onions    $10.95
Fried Fish (2 fillets)    $12.95
Fried Shrimp (6 large)    $11.95
Fresh Lump Crab Cakes 2 – 4 oz.    $15.95
Fresh Salmon Cakes    $11.95
Fried Oysters (5 large)    $12.95
Big Fish (8 oz. beer battered fillet)    $13.95
Soft Shell Crabs (2)    $16.95
Ham Steak – 8 oz.    $10.95
Fried Country Ham    $12.95
Pork Tenderloin    $11.95
New York Strip 12 oz.    $15.95

Dinner Platters
All Platters served with French fries and cole slaw

Chicken Tenders    $9.95
Chicken Wing Dings    $9.95
Hot Roast Beef Sandwich    $9.95
Hot Hamburger Sandwich    $9.95
Rock Fish and Chips    $10.95
Shrimp Basket    $10.95
Add gravy to fries 50¢

Fried Chicken
Allow 25 Minutes to Prepare ~ Larger Quantities Available

4 pieces    $8.95
Wing    $2.00
8 pieces    $14.45
Leg    $2.45
12 pieces    $17.95
Thigh    $2.75
16 pieces    $23.95
Breast    $3.45
20 pieces    $28.95

Thursday Night ~ Italian Special Night = Spaghetti, Salad & Roll $8.95 ~ Chicken Parmesan, Salad & Roll $11.95