Dinner Entrées
All Entrées served with two vegetables
*Allow 25 minutes to prepare all Fried Chicken Entrées
Fried Chicken (2 pieces, Dark) $8.95
Fried Chicken (2 pieces, White) $9.95
Fried Chicken (4 pieces, Dark) $11.95
Fried Chicken (4 pieces, mixed) $12.95
Fried Chicken (4 pieces, White) $14.95
Country Fried Steak $9.95
Meatloaf $10.95
Hamburger Steak $10.95
add mushrooms & onions $1.00
Roast Beef $10.95
Chicken Livers $10.95
Beef Liver & Onions $10.95
Fried Fish (2 fillets) $12.95
Fried Shrimp (6 large) $11.95
Fresh Lump Crab Cakes 2 – 4 oz. $15.95
Fresh Salmon Cakes $11.95
Fried Oysters (5 large) $12.95
Big Fish (8 oz. beer battered fillet) $13.95
Soft Shell Crabs (2) $16.95
Ham Steak – 8 oz. $10.95
Fried Country Ham $12.95
Pork Tenderloin $11.95
New York Strip 12 oz. $15.95
Dinner Platters
All Platters served with French fries and cole slaw
Chicken Tenders $9.95
Chicken Wing Dings $9.95
Hot Roast Beef Sandwich $9.95
Hot Hamburger Sandwich $9.95
Rock Fish and Chips $10.95
Shrimp Basket $10.95
Add gravy to fries 50¢
Fried Chicken
Allow 25 Minutes to Prepare ~ Larger Quantities Available
4 pieces $8.95
Wing $2.00
8 pieces $14.45
Leg $2.45
12 pieces $17.95
Thigh $2.75
16 pieces $23.95
Breast $3.45
20 pieces $28.95
Thursday Night ~ Italian Special Night = Spaghetti, Salad & Roll $8.95 ~ Chicken Parmesan, Salad & Roll $11.95